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Irresistible Red Velvet Cinnamon Rolls in 9 Easy Steps

Red Velvet Cinnamon Rolls
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These Red Velvet Cinnamon Rolls combine the rich flavor of red velvet with the sweet spiciness of cinnamon. Perfect for brunch or dessert, they’re a showstopper with their vibrant color and cream cheese glaze.

Ingredients

Scale
  • 4 cups all-purpose flour
  • 1 packet (2¼ tsp) active dry yeast
  • 1 cup warm milk
  • 1/3 cup granulated sugar
  • 1/4 cup unsalted butter, melted
  • 1 large egg
  • 1 tsp vanilla extract
  • 2 tbsp unsweetened cocoa powder
  • Red food coloring (about 1-2 tsp or until deep red)
  • 1/2 tsp salt
  • 1/2 cup brown sugar
  • 2 tbsp ground cinnamon
  • 1/4 cup unsalted butter, softened
  • 4 oz cream cheese, softened
  • 1/4 cup unsalted butter, softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 2–3 tbsp milk (adjust for consistency)
  • Crumbled red velvet cake or crushed freeze-dried raspberries (optional, for garnish)

Instructions

  1. Make the Red Velvet Dough: Dissolve yeast in warm milk and let sit until foamy. Add sugar, melted butter, egg, vanilla, cocoa powder, salt, and red food coloring. Gradually mix in flour until a soft dough forms.
  2. Knead and Rise: Knead dough for 8 minutes until smooth. Transfer to a greased bowl, cover, and let rise in a warm spot for 1 hour or until doubled.
  3. Fill and Roll: Roll dough into a rectangle. Spread softened butter and sprinkle with brown sugar and cinnamon. Roll tightly and slice into 9 rolls.
  4. Rise Again & Bake: Place rolls in a greased baking dish and let rise for 30–45 minutes. Bake at 350°F (175°C) for 20–25 minutes until golden.
  5. Frost and Garnish: Whip together cream cheese, butter, powdered sugar, vanilla, and milk until smooth. Pour over warm rolls and garnish if desired.

Notes

  • Use gel food coloring for a more vibrant red color without thinning the dough.
  • For a quicker rise, place the dough in a warm oven (turned off) with a bowl of hot water.
  • Store leftovers in an airtight container for up to 3 days or freeze for later.

Nutrition

Keywords: Red Velvet Cinnamon Rolls, Cream cheese glaze cinnamon rolls, Valentine’s Day brunch recipe, Easy red velvet dessert, Homemade sweet roll recipe, Red velvet breakfast rolls, Showstopper holiday baking

Find it online: https://mealcooked.com/red-velvet-cinnamon-rolls-recipe/