15-Minute Crispy Deep Fried Oreos – Pure Bliss in Every Bite
Deep Fried Funfetti Oreos are the ultimate party snack and sweet tooth fix in one! A colorful twist on classic fried Oreos.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Deep Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box funfetti pancake mix
- Water (as needed for pancake batter consistency)
- 12 Oreo cookies (or more, if you’re feelin’ wild)
- Oil for frying (vegetable or canola works best)
Instructions
- Make That Funfetti Batter: In a mixing bowl, whip up the funfetti pancake mix with water until it’s a thick but dippable consistency.
- Heat the Oil: In a deep pan, heat oil over medium-high until it hits around 350°F.
- Dip & Coat: Using tongs or your fingers, dip each Oreo into the batter, coating it fully.
- Fry ‘Em Up: Carefully place the coated Oreos in hot oil. Fry 3-4 at a time for about 2 minutes, flipping halfway, until puffed and golden brown.
- Drain & Serve: Transfer to a paper towel-lined plate to drain. Let cool slightly, then serve warm for that melt-in-your-mouth magic.
Notes
- Use tongs for easy dipping and flipping.
- Serve immediately for best texture.
- Adjust batter thickness with water as needed.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Deep Fried Oreos, Funfetti dessert recipe, Carnival-style sweet treat, Easy party snack ideas, Pancake batter fried Oreos, Quick fair food at home, Colorful Oreo dessert