Print

25-Minute Chicken Caesar Sandwich That’ll Blow Your Mind

Chicken Caesar Sandwich

A crispy, creamy chicken Caesar sandwich perfect for a quick lunch or easy family dinner.

Ingredients

Scale
  • 2 crispy chicken cutlets (store-bought or homemade)
  • 2 sandwich rolls or small baguettes, sliced
  • 1 ½ cups romaine lettuce, chopped
  • 1/4 cup grated Parmesan cheese
  • 1/3 cup Caesar dressing
  • Salt & pepper to taste
  • Optional: garlic butter for toasting buns

Instructions

  1. Make the Caesar Salad Mix: Toss chopped romaine with Caesar dressing and Parmesan.
  2. Toast the Bread (Optional): Brush the rolls with garlic butter and toast them lightly.
  3. Cook the Chicken (if homemade): Fry or bake your chicken cutlets until golden brown and crispy.
  4. Build Your Sandwich: Layer crispy chicken on the bottom half of your toasted roll, then pile on the Caesar salad mix.
  5. Serve It Up Fresh: Close the sandwich and dig in immediately for maximum crunch and flavor.

Notes

  • Toasting the bread adds extra crunch and flavor.
  • Use store-bought chicken cutlets for a quicker meal.
  • Serve immediately to maintain crispiness.

Nutrition

Keywords: Chicken Caesar Sandwich, Crispy chicken sandwich recipe, Easy lunch sandwich idea, Caesar salad sandwich, Chicken baguette sandwich, Family-friendly chicken meal, Quick chicken sandwich