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Juicy 5-Ingredient Beef Patties with Potatoes That Wow

beef patties with potatoes
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Juicy beef patties served with crispy roasted potatoes—a hearty, comforting family dinner that’s easy to prepare.

Ingredients

Scale
  • For the Beef Patties:
    • 1 lb ground beef (80/20 for juiciness)
    • 1 small onion, finely grated
    • 1 clove garlic, minced
    • 1 egg
    • ½ cup breadcrumbs
    • 1 tbsp fresh parsley, chopped
    • 1 tsp salt
    • ½ tsp black pepper
    • ½ tsp paprika
  • For the Crispy Potatoes:
    • 1½ lbs baby potatoes, halved
    • 3 tbsp olive oil
    • 1 tsp garlic powder
    • Salt & black pepper, to taste
    • Fresh parsley, chopped (for garnish)

Instructions

  1. Mix ground beef, onion, garlic, egg, breadcrumbs, and spices in a bowl.
  2. Shape into thick patties and let rest for 10 minutes.
  3. Toss potatoes with olive oil, garlic powder, salt, and pepper.
  4. Roast potatoes at 400°F (200°C) for 30-35 minutes until crispy.
  5. Cook patties in a pan or grill for 4-5 minutes per side.
  6. Serve patties with potatoes, garnished with fresh parsley.

Notes

  • Use 80/20 ground beef for juicier patties.
  • Letting the patties rest helps retain moisture.
  • Cut potatoes evenly for consistent roasting.

Nutrition

Keywords: beef patties with potatoes, juicy beef patties, crispy roasted potatoes, homemade beef patty recipe, comfort food dinner, ground beef dinner ideas, easy weeknight beef dinner

Find it online: https://mealcooked.com/beef-patties-with-potatoes-recipe/